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Thu, 13 Dec 2012 - Sat, 15 Dec 2012
4 Courses £27.50 per person ( includes a complementary bottle of wine for parties of 6 & over)
Deposit of £5 per person required when booking.
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Starters
Roasted squash soup with a chilli & garlic croutons
Roquefort salad with warm pears, chicory & toasted walnuts
Mains
Free range turkey with sausage meat stuffing, smoked moor farm bacon & chipolatas
OR
Mushroom & sesame seed wellington with a fig & cranberry chutney
All served with local, seasonal vegetables & roasted potatoes
Dessert
Quay Arts christmas pudding with orange & brandy cream
OR
Panettone pudding with custard
Coffee & mince pies
Quay Arts, Sea Street, Newport Harbour, Isle of Wight PO30 5BD Telephone: 01983 822490 Fax: 01983 526606, Charity No 272007 | Site Design: Wight365